COURSE DURATION:

24 DAYS

WHO IS IT FOR?

• Candidates are either unemployed or currently employed within a hospitality establishment.
• Suitable for persons who prepare drinks and serve customers in a bar.
• Employed candidates who have the interest to further their skills and knowledge of Food and Beverage Services.

The purpose of this course for the learner:

• Effectively perform the duties of a bar attendant within a restaurant (food and beverage) environment.
• The knowledge on how to prepare and serve different drinks, wines and cocktails will specifically be focused on.